Pizza Hut Style Bread Sticks at Home!

I try and make spaghetti at least once a month. Spaghetti is one of those meals that I have on my regular meal rotation. Plus my youngest loves "sketti" as he calls it, so I know this is one meal he will eat. I usually serve Garlic Texas Toast or French Bread on the side, but this time I wanted something different. I remembered a recipe for Pizza Hut Style Bread sticks over at Real Mom Kitchen. My daughter loves ordering bread sticks when we order take out pizza, so I thought I would surprise her and make them myself. I don't know what Pizza Hut's Bread Sticks taste like, so I cannot do a comparison to tell you if they are similar. I do know that these were awesome bread sticks . We pretty much gobbled down all of them. My daughter was so excited to see the bread sticks at the table. I got a thumbs up from Mackenzie so I know they were good. Plus they are homemade and really quick to throw together. Now you can make Restaurant Style Bread sticks at home!!!

Dissolve sugar, salt and dry milk

in hot water.

Add enough flour (1 cup) to make a soupy mixture.

When the mixture is no longer hot but still warm add the yeast and stir well.

Then add the rest of the flour, enough to form a moderately stiff dough. Knead the dough until smooth.

Roll dough into a rectangular shape the size of your baking pan. Spread half of the butter onto the baking pan. I did not read the directions clearly so i ended up cutting mine on the counter and then placing them on the baking pan. Trust me it is easier to do as the directions state and cut them on the baking pan.



and spread the remaining butter on top of the dough. Top the bread sticks with garlic salt, Parmesan cheese, salad seasoning salt, or whatever you want. (I sprinkled garlic salt and Parmesan cheese) Cut the dough into bread sticks with a pizza cutter and let raise for 10-15 min. Bake at 350 degrees for 20- 25 min. Yum

Pizza Hut Style Bread sticks

1 ½ cup hot water
2 tablespoon sugar
½ tsp salt
½ cup non fat dry milk
1 tablespoon yeast
3 cup flour (bread flour or all purpose)
1/3 cup melted butter
(I used have of the butter, just softened and spread it in the pan. The other half I melted and poured it on top)

Dissolve sugar, salt and dry milk in hot water. Add enough flour (1 cup) to make a soupy mixture. When the mixture is no longer hot but still warm add the yeast and stir well. Then add the rest of the flour, enough to form a moderately stiff dough. Knead the dough until smooth. Roll dough into a rectangular shape the size of your baking pan. Spread half of the butter onto the baking pan, then place your dough into the pan and spread the remaining butter on top of the dough. Top the bread sticks with garlic salt, Parmesan cheese, salad seasoning salt, or whatever you want. (I sprinkled garlic salt and Parmesan cheese) Cut the dough into bread sticks with a pizza cutter and let raise for 10-15 min. Bake at 350 degrees for 20- 25 min.


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